Exotics and oddities are fun when it comes to taste-testing, but there’s nothing quite like the classics.
If you’re the type to enjoy the simple flavors, indulge in a Vanilla Buttercream Macaron for a sugary journey.
Made from 100% gluten-free ingredients, the unique blend of vanilla buttercream makes up an angelic filling while the white macaron shells hold it together.
Topped with vanilla sugar, these cookies are the bee’s knees of tradition.
A macaron ( French pronunciation: [ma-ka-rohn]) is a sweet meringue-based pastry made with egg white, icing sugar, granulated sugar, almond powder , and ... Read More
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